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  <description>Recipes | Food | Ingredients | Menu | Occasions | Life in the West: Sunset</description>
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   <title><![CDATA[Roast chicken with a (lemon) twist]]></title>
   <description>Brighten your table with perfectly browned chicken, shallots, fresh citrus, and spring's baby artichokes&lt;img src="http://feeds.sunset.com/~r/sunset/food/~4/288187472" height="1" width="1"/&gt;</description>
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   <media:title><![CDATA[Roast Chicken with Meyer Lemon Shallot Sauce]]></media:title>
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   <media:keywords><![CDATA[Roast Chicken with Meyer Lemon]]></media:keywords>
   <media:credit role="photographer"><![CDATA[photo by Annabelle Breakey]]></media:credit></media:group>
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   <title><![CDATA[Toss a fresh, new salad]]></title>
   <description>Freshen up dinner with Sunflower Sprouts Salad, Grilled Chicken on Greens, and more fun takes on the standards&lt;img src="http://feeds.sunset.com/~r/sunset/food/~4/274806035" height="1" width="1"/&gt;</description>
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   <media:title><![CDATA[Sunflower Sprouts Salad]]></media:title>
   <media:description><![CDATA[Sunflower Sprouts Salad]]></media:description>
   <media:keywords><![CDATA[Sunflower Sprouts Salad]]></media:keywords>
   <media:credit role="photographer"><![CDATA[photo by Annabelle Breakey]]></media:credit></media:group>
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   <title><![CDATA[Artichoke delights]]></title>
   <description>Five great ways to prepare the kings of spring&lt;img src="http://feeds.sunset.com/~r/sunset/food/~4/263602694" height="1" width="1"/&gt;</description>
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   <media:title><![CDATA[artichokes main]]></media:title>
   <media:description><![CDATA[Artichokes fresh from the field]]></media:description>
   <media:keywords><![CDATA[artichoke, food, march 2006]]></media:keywords>
   <media:credit role="photographer"><![CDATA[David Prince]]></media:credit></media:group>
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   <title><![CDATA[Make over your mimosa]]></title>
   <description>Cranberry and grapefruit juice put a new spin on an old favorite&lt;img src="http://feeds.sunset.com/~r/sunset/food/~4/287216310" height="1" width="1"/&gt;</description>
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   <media:title><![CDATA[Mother's Day mimosa]]></media:title>
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   <media:credit role="photographer"><![CDATA[photo by Leo Gong]]></media:credit></media:group>
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   <title><![CDATA[Grilled Trout Fillets with Crunchy Pine-nut Lemon Topping]]></title>
   <description>Farmed trout from Idaho tastes delicious, is responsibly raised, and is easy to find. Toss it on the grill for a quick dinner&lt;img src="http://feeds.sunset.com/~r/sunset/food/~4/274806037" height="1" width="1"/&gt;</description>
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   <media:title><![CDATA[Grilled Trout Fillets with Crunchy Pine-nut Lemon Topping]]></media:title>
   <media:description><![CDATA[Grilled Trout Fillets with Crunchy Pine-nut Lemon Topping]]></media:description>
   <media:keywords><![CDATA[Grilled Trout Fillets with Cru]]></media:keywords>
   <media:credit role="photographer"><![CDATA[photo by Annabelle Breakey]]></media:credit></media:group>
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   <title><![CDATA[Garlic Fries and Lamb Burgers]]></title>
   <description>(And don't forget the Brandy Shakes.) Delicious recipes from the West's greenest restaurant&lt;img src="http://feeds.sunset.com/~r/sunset/food/~4/245157521" height="1" width="1"/&gt;</description>
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   <media:title><![CDATA[The bar at the Kitchen in Boulder, Colorado]]></media:title>
   <media:description><![CDATA[At the Kitchen, recycled lab beakers serve as light fixtures above the bar.]]></media:description>
   <media:keywords><![CDATA[the Kitch, Boulder, Colorado,]]></media:keywords>
   <media:credit role="photographer"><![CDATA[Laurie Smith]]></media:credit></media:group>
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